TASTE OF PERSIA

A Feast from Northern Iran

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- Basic Cooking Tips
- Featured Recipe
Gilaan
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Vibrant and festive, Gilani (pronounce Gilaani) cuisine is one of the most appetizing Persian Culinary Arts. Deploying ...

Basic Cooking Tips

Whether you are cooking Persian, Italian, French or any type of food, there are steps to take to make your life easier and ...

Featured Recipe

Like all previous sauces with herbs, first pick the leaves off, wash and dry them before chopping finely. Next, take a frying pan put ...

ONE BOOK IN 3 LANGUAGES!
(English, French & Farsi)

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Sep 07

My Kitchen Guides & Tricks

Cooking like any other types of Art needs your passion, creativity and practice to start with. Then, once you are […]

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Aug 30

Seasonal Updates & Videos

Here, I will occasionally post updates from my kitchen based on season. I always change my recipes with the change of […]

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Gilaan Pictures credit:

Sajjad Esmaiil-poor, Samaneh Amiri, Farhad Jafar-khah, Sanaz Aghaii, Fariba Mirshafie, Mahmood Tetarcheh

If you were looking for extra delicious foods with only few ingredients but big bold flavors, don’t look further, you’ll have them in this book. Food from Northern Iran. Healthy yet easy recipes that will tease your taste buds with combinations like eggplant and pomegranate sauce, chicken and turmeric, fish and garlic-mint or beef and walnut. In this book, you will discover when a “Meat” is paired with the right fresh herbs or vegetables, in mouth-watering Northern Iranian combinations, how fast you will fall in love with produce isle.