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TASTE OF PERSIA

TASTE OF PERSIA

A Feast from Northern Iran

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My Kitchen Guides & Tricks

September 7, 2018September 21, 2018 adminLeave a Comment on My Kitchen Guides & Tricks

Cooking like any other types of Art needs your passion, creativity and practice to start with. Then, once you are […]

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Seasonal Updates & Videos

August 30, 2018September 21, 2018 adminLeave a Comment on Seasonal Updates & Videos

Here, I will occasionally post updates from my kitchen based on season. I always change my recipes with the change of […]

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Drop your Questions here!

December 20, 2016August 30, 2018 adminLeave a Comment on Drop your Questions here!

Anytime a patient is required to — or elects to — have surgery, there are always risks involved. Some surgeries, however, carry with them a

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    Gilaan Pictures credit:

    Sajjad Esmaiil-poor, Samaneh Amiri, Farhad Jafar-khah, Sanaz Aghaii, Fariba Mirshafie, Mahmood Tetarcheh

    If you were looking for extra delicious foods with only few ingredients but big bold flavors, don’t look further, you’ll have them in this book. Food from Northern Iran. Healthy yet easy recipes that will tease your taste buds with combinations like eggplant and pomegranate sauce, chicken and turmeric, fish and garlic-mint or beef and walnut. In this book, you will discover when a “Meat” is paired with the right fresh herbs or vegetables, in mouth-watering Northern Iranian combinations, how fast you will fall in love with produce isle.

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